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Title: Food & wine
Event: Themes
Length: 00:10:22.31
Location: Trentino
Publication day: Tuesday 18 August 2020
Registration day: Tuesday 18 August 2020
Due to a variety of microclimates and cultures, Trentino has always been a bridge between Europe and the Mediterranean, especially in its cuisine, ranging from pasta and pizza dishes to apple strudel.
Garda Trentino extra-virgin olive oil, the apples of the Val di Non and Val di Sole, vegetables grown organically in Val di Gresta and vitamin-rich berries: these are just some of the delicacies that Trentino has in store for you.
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